Every year, unsafe food causes 866 million illnesses and 1.5 million deaths, with young children suffering nearly a third of all cases of foodborne disease. This is the predictable outcome of a food economy organised around profit rather than the right to food. Article by Vijay, Tricontinental: Institute for Social Research.  Dear friends, Greetings from the … Continue reading How the Global Food Economy Is Killing Children: The Twenty-Eighth Newsletter (2026)